AMERICAN CRAFT MAGAZINE
Shows to See: December/January 2013
CA / Los Angeles
Craft in America Study Center
Good Enough to Eat: The Fusion of Food and Craft
April 20 to June 22, 2013
Craft has been linked to food since that first caveman made a bowl for his saber-toothed tiger stew. “Good Enough to Eat” takes a cue from the current popularity of culinary culture and examines that relationship in three parts. “Food as Impetus for Craft” looks at objects used in food prep and presentation (to Jan. 19). “Food as Subject for Craft” features work by artists who deal with edible subject matter (Feb. 2 – Apr. 6). “Food as Medium for Craft” unveils a smorgasbord of actual food, including carved vegetables and artfully arranged meals (Apr. 20 – Jun. 22).